Easter Low Protein Cookery Event 2021
After the success of our first virtual low protein cookery event, the Metabolic Dietitians would like to invite you to our Easter event via Zoom in conjunction with Nutricia.
Derek, the Nutricia chef will be demonstrating how to make low protein pizza as well as other recipe ideas using the leftover dough.
We’d like you to get involved by making some low protein pizza dough in advance so you can add your toppings LIVE during the session!
After your amazing baking efforts at our last event, we would also like you to have fun making some low protein Easter nests which you can make in advance and then bring to show at the session.
To help you with your amazing bakes we’ll send out a baking pack as before.
Please RSVP by 31st March to allow us to send you out your pack - register here
For more information, please contact:
email@example.com or firstname.lastname@example.org
This event is proudly supported by Glasgow Children's Hospital Charity